L-Ascorbic Palmitate Powder/Ascorbyl Palmitate 137-66-6 CAS NO.137-66-6

Xi'an ZB Biotech Co., Ltd is specialized in researching, producing and selling herbal extract and API powder, which are mainly used in nutraceutical, cosmetic, beverage and food additives etc.

Owing plant base, extracting and purifying in GMP workshop, concentrating on the quality and cost each link. That XAZB Biotech is aiming of benefiting the world with lowest price but best products.

We are keeping overcritical on the quality and persisting in the profession all the time. XAZB owns two standardized production workshops, advanced multifunction extractors and juice concentrate equipment, covering 12,000m2. annual dried material processed 950MT, monthly production ability 60MT. 32 scientists are in R&D team. We have strict QC standards and perfect quality guarantee system, GMP certified, also FDA, ISO9001 and Halal certified. 

We also build an integrative marketing center in Xi'an city, China, involving in research, test, sale and service. With full qualification and exporting experience, our products are widely sold to more than 40 countries from Europe, America, Southeast Asia, Oceania and so on

L-Ascorbyl palmitate, also known as ascorbyl-6-palmitate and ascorbyl palmitate, is a white or yellow-white powder with a slight citrus odor. my country's "Hygienic Standards for the Use of Food Additives" stipulates that L-ascorbyl palmitate can be used in edible oils, oily foods, instant noodles, and bread, with a maximum usage of 0.2g/kg.

1. In oily food, edible oil, animal and vegetable oil and high-grade cosmetics, it can also be used in various infant foods and milk powder, with anti-oxidation and nutritional strengthening functions. It is used as an anti-oxidant whitening agent of VE, and anti-oxidant in oil The effect is very obvious and high temperature resistant. It is suitable for medicine, health products, cosmetics, etc., and it is also suitable for the antioxidant of baking and frying oil. The antioxidant effect on lard is better than that of vegetable oil.
2. L-Ascorbyl palmitate is a new type of intelligent food preservative, because of its unique effect, it has been widely added to vegetable oil or food as a fat-soluble antioxidant and nutritional enhancer.
3. L-ascorbyl palmitate can be used as an antioxidant, as a fat-soluble antioxidant. It is suitable for use in animal and vegetable oils and various foods. For example, it has a significant effect on stabilizing soybean oil, cottonseed oil, palm oil, unsaturated fat and hydrogenated vegetable oil.
4. L-ascorbyl palmitate can be used as a food additive, mainly as a nutritional enhancer and anti-oxidant preservative, widely used in food and beverage and other fields